Bihari style sattu parantha
Ingredients: 1.sattu/roasted chana dal flour-1 cup2.Onion-1 medium3.garlic pods-44.ginger-1/2 inch5.green chilly-46.carom seeds-1tsp7.Nigella seeds-1tsp8.coriander leaves-1tbsp9.salt to taste10.lemon juice of 1 lemon11.salt to taste12.mustard oil-13.wheat flour/Atta-300 gm14.refined oil Method: 1.To make dough in… Read more »