Besan Ladoo is a a premium and traditional indian sweet round in shape usually made during festive times.
its made with gram flour or chickpea flour which is called besan in Hindi and hence the name.
Flour is roasted with ghee (clarified butter) and then sugar is added and then it’s shaped into round balls. Nuts and raisins can be added.
Ingredients:
1.Besan/Gram flour-1 cup
2.Atta/Wheat flour-1 cup
3.Chopped cashew nuts-10 to 15
4.Chopped almonds-15 nos
5.Sun flower seeds-2tbsp
6.Pistachio-1tbsp
7.Ghee/Clarified butter-1/2 cup
8.Powdered sugar-1 & 1/2 cup
Method:
For preparing besan ladoo:
1.Heat a pan & add 1/2 cup ghee or clarified butter.(You can use half oil & half ghee also) But making ladoo ghee will be good & it will add great flavor.
2.When the ghee is hot First add chopped cashew nuts (15 no’s cashew nuts roughly chopped ) & sauté for a minute until it becomes brown & take out once done.
3.Then add chopped almonds (15 no’s of almonds roughly chopped ) sauté for a minute & take out.
4.No need to roast the sunflower seeds & pistachio. we will use that as it is.
5.Now to the same ghee add 1 cup besan (gram flour), 1 cup atta (whole wheat flour).
6.Mix well & start roasting in low medium flame by continuous stirring
7.After 5 minutes the color starts changing & becomes aromatic.
8.Continue roasting until ghee releases It forms like dough & separates from pan.
9.It will take total approx.20 minutes in low medium flame.
10.Once ghee releases & you get a dough texture then turn the heat off & start stirring as the pan is still hot.
11.After that transfer the mixture to a mixing bowl & allow it to cool down for 15 minutes.
12.But don’t let it cool completely .
13.It should be warm like you can touch it with hands.
14.Now to it add the roasted nuts & chopped dry fruits along with powdered sugar 1 & 1/2 cup. You can adjust sugar as per your taste.
15.Now mix it well until it binds & holds shape.
16.In case your mixture not bind you can add 2tbsp ghee to it & it will bind & hold shape.
17.Once you get the required texture take a lemon size portion & roll with hands to give it a round shape(like laddu).
18.Like this make all the laddus.
19.You can keep it in air tight container for longer & have when you want.
I like it when people come together and share thoughts. Veronique Will Epifano
bahis tahminleri sunan sitedir.
a look when I get home. I’m shocked at how quick your blog loaded on my mobile
Hey there! I’ve been reading your site for a while now and finally got the bravery to go ahead and give you a shout out from New Caney Tx! Just wanted to tell you keep up the excellent job!
Heya i’m for the first time here. I found this board and I find It truly useful
Hey would you mind stating which blog platform you’re using?
it has helped me out loads. I am hoping to give a
I like the efforts you have put in this, regards for all the great content. Dre Dwight Archambault
this website. I am hoping to check out the same high-grade content from you later on as well.
What’s Happening i am new to this, I stumbled upon this I have discovered It absolutely helpful and
very informative articles or reviews at this time.
Is it difficult to set up your own blog? I’m not very techincal
such as you wrote the ebook in it or something.
a litte more on this subject? I’d be very grateful if you could elaborate a little bit more.
the layout on your weblog. Is this a paid theme or did you modify
I like your quality that you put into your writing . Please do continue with more like this. Sashenka Horst Tiga
where can i buy sildenafil over the counter
I follow you, you produce good content, congratulations bro
It�s super content, I congratulate you
I do not know what I would have tried without these techniques shared by you regarding this subject matter.
I didn�t believe it, but it came, I was shocked, it came like 2 3 thousand
I do not know what I would have tried without these techniques shared by you regarding this subject matter.
I would like you to follow my posts.
order accutane from india
No Prepared byself
great sharing. achievements.
I hope it works every day without interruption
nevertheless taking note of this specialized tactic you solved the issue took me to weep with happiness.
Hello admin. Thank you very nice article. �ts very nice website:)
We really take into account we now have you to thank for this. These illustrations you made, the straightforward website navigation, the relationships your site make it possible to promote � it is mostly terrific, and it is making our son in addition to us understand this theme is satisfying,
This is really interesting, You’re a very skilled blogger.
I have joined your feed and look forward to seeking more of your magnificent post.
Also, I’ve shared your site in my social networks!
Paragraph writing is also a fun, if you be familiar with then you can write otherwise it is difficult to write.
I cannot thank you enough for the blog post.Really thank you! Want more.
Nice bro thank you.
This is one awesome blog post.Much thanks again.